Royalvis & traiteur


This place is fishy in a very good way and worth taking the ferry to ‘North’ for.
Let’s call it a fishbar. They’ve got all different sorts of dishes with fresh fish and fruits of the sea: baked, grilled, marinated, on a bun, in a tagine, with fries, with salad, in a soup…. They’ve got it all and we love ‘em for it!!

Useless fact:
Their tasty fishsoup is a measly 2 euro’s : )